Sunday, July 22, 2007
Company dinner
We invited friends to our house for dinner last night, and the weather was so nice that we ate our dinner outside on the deck.
We had a wonderful time catching up on “what’s happening”.
For an appetizer, Don made a delicious shrimp appetitzer So good!
I made a dip to go with a tray full of veggies for another appetizer, and it was delicious- I only make this one when these onions are available.
1 Vidalia onion - chopped fine
1 cup real mayonnaise
1 cup grated sharp cheddar cheese
Mix all ingredients well and put into a small lightly buttered casserole dish.
Sprinkle with Paprika.
Bake for 25 minutes (or till slightly browned and bubbly) at 350 degrees.
I serve it hot from the onion, and it’s usually gone by the time it’s cool.
It’s delicious – and so easy.
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And the dinner was good – Grilled salmon and all the trimmings.
I hope the weather’s nice where you are.
